Hell’s Kitchen returns to Season 19 on January 7th, and Chef Gordon Ramsay takes the competition to a whole new level. HL spoke EXCLUSIVELY to Gordon about the 19th season being the best yet.
Hell’s Kitchen will already increase Chef in season 19 in 2021 Gordon Ramsay brings the show to Las Vegas, the city where the world’s first Gordon Ramsay Hell’s Kitchen restaurant is located at Caesars Palace. This season, 18 aspiring chefs from across the country will travel to Sin City to win the Season 19 winner. HollywoodLife spoke EXCLUSIVELY to Gordon about how this season is increasing the stakes in a huge way.
“We’re turning things on right now. We shake it. We’re getting closer to the action, ”said Gordon HollywoodLife. “If you’re still in there and you’re so serious and taken very seriously, it shows. It is important. That’s important to people. The winner wins a position as head chef. It changes their life so I take things seriously because they take things seriously for themselves. It will be the best season so far. I’m excited.”
Gordon Ramsay is back for Season 19 of Hell’s Kitchen. (FOX)
Each week the competition gets more intense as the chefs face rigorous culinary challenges – they reap high stakes rewards and punishments, all with a touch of Sin City. There is a life-changing grand prize at the end of the season, including a position as Head Chef at Gordon Ramsay Hell’s Kitchen in Lake Tahoe at Harvey’s Hotel and Casino, and the title of Hell’s Kitchen Winner.
In our preview, Gordon explains how the chefs determine what to cook with in the challenge. The host announces that one chef from the red and one from the blue team will cook directly with the same ingredients. Each player comes to the slot machine, one pulls the lever and reveals a protein, starch and vegetable.
Gordon Ramsay with Season 19 attendees. (FOX)
candidate Mary LouThe 28-year-old pulls the lever first and is not too happy with her results. She gets salmon, Brussels sprouts and brown rice. She fears brown rice! Hell’s Kitchen season 19 airs Thursdays at 8 p.m. on FOX.